We are looking for Halal Slaughterers for the upcoming season. We are seeking candidates to work for our plant in Pacific & Takapau, Hawkes Bay. 

Our teams across New Zealand are seeking to employ staff at the peak of season and are a significant local contributor to the community.

We are looking for Halal Slaughterers for the upcoming season. We are seeking candidates to work for our plants in

  • Pacific & Takapau, Hawkes Bay 
  • Hawera & Waitotara, Taranaki
  • Te Aroha, Waikato 
  • Dargaville, Northland

Job requirements:

  •  A team player who can work closely with others.
  •  Must have two years of relevant work experience 
  •  Be eligible to work in New Zealand

Working arrangements:

  • Earn a minimum of $900 to $1050 gross per week.
  • Minimum 30 hours per week
  • Shift times vary from 5.50am to 3.30pm and 2.50pm to 12.00am depending on site location
  • We pay a minimum of $30 hourly and maximum of $35 hourly

Job Duties/Key Requirements:

Processing duties and tasks including but not limited to the following

  • Halal Slaughtermen must be practicing members of the Muslim faith.
  • All slaughter activities must comply with company procedure Our Methods 073 and Our Technique OT090SH.
  • Animals must be positioned to face Mecca (Qibla) at the time of slaughter.
  • The halal cut must sever all soft tissue below the spinal column, including the carotid arteries and jugular veins, and must be completed in one continuous movement.
  • The slaughterman must recite the halal prayer ("Bismillah Allahuakbar") before and during the halal cut.
  • All Halal Slaughtermen must be fully trained and competent in the relevant unit standards associated with halal slaughter.
  • PPE must be cleaned and washed regularly according to required procedures.
  • The slaughterman’s knife must be sterilised between every animal to ensure hygiene and compliance.

 To find out more click 'Apply'. Applications open from 22/10/2026 closing 12/11/2026

Employer Questions

Your application will include the following question(s):

  • Do you have 2 years experience as a halal slaughterer?
  • Do you have the right to work in New Zealand?
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