Job Summary
We are seeking a skilled and friendly Barista to join our team at Hippo World Café, a family-friendly café located within an indoor children's playground.
The successful candidate will be responsible for preparing and serving high-quality coffee and other beverages, providing excellent customer service, and maintaining a clean and welcoming café environment.
Key Duties and Responsibilities
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Prepare and serve a variety of coffee beverages, including espresso, cappuccino, latte, flat white, and other hot and cold drinks.
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Select, grind, and measure coffee beans, and operate espresso machines and coffee grinders to ensure consistent beverage quality.
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Take customer orders, process payments, and operate the POS system accurately and efficiently.
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Prepare and serve light snacks, cakes, and other café food items according to customer orders.
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Clean and maintain coffee machines, grinders, preparation areas, and other café equipment to ensure hygiene and food safety standards.
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Monitor and replenish coffee beans, milk, syrups, takeaway cups, and other beverage supplies to maintain smooth daily operations.
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Provide friendly and professional customer service, answer enquiries, and recommend suitable beverages and café products.
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Promote café products and special offers to customers and assist in maintaining an enjoyable café experience for families and visitors.
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Follow food safety, health and safety, and hygiene procedures while maintaining a clean and organised working environment.
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Work closely with café and kitchen staff to ensure efficient service, particularly during busy periods, weekends, and children's birthday parties.
Job requirement: applicant must meet following requirement to apply for this job
- NZQF level 2 or 3 qualification in relevant area,OR
- Minimum 1 years of relevant working experience
- Good knowledge of coffee preparation and espresso machine operation.
- Excellent customer service and communication skills.
- Ability to work efficiently in a busy, family-friendly environment.
- Good understanding of food hygiene and workplace safety.
- Ability to work independently and as part of a team.
- Flexibility to work weekends and public holidays as required.
Other details:
Primary address of work: Auckland
Vacancy number: 1
Employment type: Permanent full time
Minimum hours per week:30 Hours
Maximum hours per week: 40 Hours
Minimum hourly rate (low salary range): $25/hour
Maximum hourly rate (high salary range): $35/hour
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