Cake Passion in Flat Bush currently look for two hardworking and reliable Pastrycooks to join us. Working hours is from 35 to 40 hours per week. Pay rate ranges from $31 to $32 per hour.  

Suitable candidates must have the following skills and attributes:

  • Have a relevant qualification (level 4 or above) and 1 year relevant work experience, or at least 3 years relevant work experience if no qualification.

  • Able to work until 6.30pm; available to work on weekends and public holidays. 

  • Physically fit for tasks that requires physical strength such as heavy liftings or standing for extended periods.

  • Have strong multitasking and organizational skills.

  • Be cooperative, reliable and punctual. 

Your duties will include:

  • Check the cleanliness of food preparation area and baking equipment.

  • Check oven and baking equipment to ensure everything works well.

  • Check the quality of raw material, weight and measure ingredients. 

  • Knead, mature, cut, mould, mix and shape dough. 

  • Prepare pastry fillings, sauces, cream, icing.

  • Monitor oven temperatures and product appearance to determine baking time.

  • Remove baked goods from oven and cool baked goods.

  • Glaze buns and pastries, decorate cakes with cream and icing.

  • Perform any other related duties as required. 

Applicants must have the right to work lawfully in New Zealand.