Job Title: Warehouse Manager
Location: Auckland, New Zealand
Industry: Grocery Wholesaling
Employment Type: Full-Time | Permanent
Minimum Hours: 30 hours per week
Hourly Wage: $33-$35
At Pure Life Foods Limited, We are seeking an experienced and proactive Warehouse Manager to oversee the daily operations of our warehouse within the grocery wholesaling industry. This is a hands-on leadership role responsible for ensuring the accurate and efficient movement, storage, and dispatch of grocery and perishable goods. The ideal candidate will bring a strong background in warehouse and logistics management, exceptional organisational skills, and a commitment to food safety, regulatory compliance, and team leadership.
Key Duties and Responsibilities:
- Warehouse Operations Oversight
- Manage daily warehouse activities including receiving, storage, order picking, packing, and dispatch.
- Ensure adherence to company procedures and industry standards.
- Inventory Management
- Maintain accurate inventory records using WMS or manual systems.
- Conduct cycle counts and resolve stock discrepancies promptly.
- Staff Leadership & Scheduling
- Supervise and mentor warehouse staff, ensuring efficient workflows.
- Prepare rosters and allocate resources for peak trading periods.
- Cold Chain & Food Safety Compliance
- Monitor temperature-controlled storage areas to preserve the integrity of perishable goods.
- Ensure compliance with HACCP, MPI, and other relevant food safety standards.
- Health & Safety Management
- Enforce health and safety protocols in accordance with the Health and Safety at Work Act.
- Conduct risk assessments and promote a safety-first culture.
- Logistics & Dispatch Coordination
- Coordinate dispatch schedules and delivery logistics to retail clients.
- Liaise with transport providers and ensure on-time distribution.
- Facility & Equipment Maintenance
- Oversee maintenance of warehouse equipment including forklifts and pallet jacks.
- Ensure workspaces are clean, organised, and free from hazards.
- Documentation & Reporting
- Maintain accurate documentation including delivery notes, stock reports, and incident logs.
- Provide regular operational reports to senior management.
- Security & Risk Management
- Ensure secure storage and handling of stock, reducing risks of loss or damage.
- Implement warehouse security measures as needed.
- Supplier & Client Communication
- Coordinate with suppliers and customers regarding deliveries, stock issues, and queries.
- Address concerns and resolve operational bottlenecks promptly.
Minimum Requirements:
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Minimum 2+ years’ experience in warehouse/supply chain management (preferably in grocery/FMCG).
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Knowledge of food safety standards (e.g., HACCP, MPI regulations).
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Experience with warehouse equipment.
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Familiarity with WMS or inventory control systems.
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Strong leadership, communication, and time management skills.
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Understanding of NZ H&S and best practices.
If this sounds like you, please apply with your CV and cover letter.