Hong Kong Chinese Takeaway Restaurant in Turangi is looking for some full-time Chinese Cooks to join us, mainly responsible for cooking Chinese style dishes. This is a full time permanent position, you will work 30-40 hours per week on the roster (minimum 30 hours guarantee), with hourly rate $28.00-30.00, depends on your skills, qualification and work experience. We open 7 days a week, please be aware that you may need to work on nights, weekends and public holidays.

Key duties will include:

•       examining foodstuffs to ensure quality

•       regulating temperatures of ovens, grills and other cooking equipment

•       preparing and cooking food

•       seasoning food during cooking

•       portioning food, placing it on plates, and adding gravies, sauces and garnishes

•       storing food in temperature controlled facilities

•       preparing food to meet special dietary requirements

•       may plan menus and estimate food requirements

•       may train other kitchen staff and apprentices

•       any other duties that may be assigned by the owner.

 

Requirements:

•       At least 1 year of work experience in cooking Chinese food, or a relevant qualification at NZQF level 2 or higher

•       Available to work on weekends and public holidays when required

•       Clean police certificate

•       Drug free

•       Applicants for this position must have NZ residency or a valid NZ work visa.

 

If you believe you are the person we are looking for, please do not hesitate to apply by sending your CV and cover letter.

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