With a commitment to excellence, Service Foods takes pride in delivering fresh, sustainable products to our valued customers.

We are seeking an experienced and dedicated Team Leader to oversee the Night Operations of our butchery in Te Rapa. This is a hands-on leadership role where you’ll manage and guide the PM team, ensuring smooth operations and exceptional quality products.

Location: 8 Simsey Place, Te Rapa Park | Permanent, Full-time, 
Roster: Sunday – Friday (2:30 PM – 11:30 PM) | Immediate Start

About the Role:

As Team Leader, you will:

  • Supervise and lead the night shift butchery team, ensuring production targets and quality standards are met.
  • Oversee cutting, trimming, and preparation of meat products according to specifications.
  • Maintain compliance with health, safety, and food safety regulations.
  • Monitor inventory levels, minimise waste, and ensure proper storage and rotation of stock.
  • Train and coach team members on techniques, safety, and company policies.
  • Coordinate with processing teams and provide operational support across departments.
  • Ensure accurate packing, labelling, and adherence to operational SOPs.
  • Act as the go-to person for issue resolution and operational continuity during night shifts.

Ideal Candidate Profile

You are self-motivated, physically fit, and thrive in a fast-paced environment. You bring:

  • Proven experience in managing butchery operations and leading teams.
  • Trade qualification or equivalent hands-on butchery experience (4–5 years preferred).
  • Strong technical skills in meat cutting, beef boning, and slicing.
  • Excellent communication, numeracy, and organizational skills.
  • Ability to manage rosters and meet deadlines under pressure.
  • Commitment to safety, food hygiene, and operational excellence.
  • A positive, can-do attitude aligned with our values of Resilience, Inclusivity, and Humility.

What We Offer

  • Competitive salary and comprehensive benefits.
  • A supportive, inclusive team environment.
  • Opportunities for career growth within a rapidly expanding organisation.

How to Apply

If you’re ready to lead and make an impact in our dynamic butchery operations, apply now via our Careers page with your CV and cover letter detailing your experience and achievements.

Eligibility: NZ citizenship, residency, or valid work visa required.
Pre-employment checks: Reference checks, Ministry of Justice and ACC checks, and drug/alcohol screening through an accredited provider.

Apply Now
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