Crop Production Manager

• Minimum 30 hours per week guaranteed. 

Applicants must have the following as per employer’s requirement:  

• Ability to read, write and communicate in English
• Must be physically fit and capable of performing manual outdoor work.
• Previous experience in horticulture, agriculture, or vegetable production preferred
• Ability to work independently and within a team environment.
• Must provide a CV Must provide verifiable references of previous employment history 
• Must have right to work in NZ/be NZ resident/Citizen
• Must have a driver Licence

Responsibilities:

• Operate machinery such as tractors, conveyors, and forklifts.
• Perform general farm and garden maintenance. 
• Manage irrigation systems and undertake weeding as required.
• Monitor the quality of products & assist with dispatch operations.
• Carry out planting, harvesting, grading, packaging and storage of vegetables.
• Assist with scheduling and monitoring planting programs, crop rotations and soil management practices.
• Maintain accurate records of production, inputs and quality checks.
• Fulfill employee representative responsibilities as outlined by company policy

General Responsibilities :

• Be punctual and reliable.
• Work safely and responsibly, ensuring the wellbeing of self and others.
• Maintain hygiene and follow all company policies and procedures.
• Meet customer and company quality requirements for produce.
• Observe Occupational Safety and Health (OSH) standards and actively participate in the Health & Safety program.
• Follow supervisor instructions carefully.
• Handle produce with care to maintain product quality.

Please provide us with information as to your eligibility to work in New Zealand – if you are on a temporary visa or if you are a New Zealand citizen/resident.