We are looking for a store manager to manage the operations of our busy food market.

Tasks include the following

1. Decide the products to be sold and be creative with the needs of the local market

2. Arranging the purchasing of the stock for the business as per the budget

3. Setting the pricing of the stock as per the budget

4. Keeping the record of stock levels as well the financial transactions

5. Ensuring that the facilities comply with the health regulations and comply with health and safety regulations

6. Regular checking for feedback with customers around the service provided

7. Regular training provided to the existing staff and recruit and train new staff when required.

8. Manage promotional and marketing policies and procedures

You are required to atleast have a NZQF diploma ( Level 4 or above) or three years of work experience managing or supervising the operations

The minimum hourly wage is $28 and the Maximum is $30 and this is a full time employment with minimum 30 hours of work

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