SHUANG XI LIMITED engages in dine-in restaurant operations, with supporting businesses including takeaway services, catering management, and food retail.

Vacancy Details:

 

Job Title： restaurant manager

 

Location: Wellington

 

Employment Type: Full-Time

 

Pay: Hourly $30 - $35

 

Hours per week: 30-60

 

Number of Vacancies: 2-5 positions

Requirements:

2 years relevant experience or a level 4 or above relevant qualification, Bachelor's degree or above, no major restrictions.

Must be flexible for work, able to work over the weekends, and must cover our required shifts.

Long-term and full commitments are required.

Maintaining accurate records of stock levels and financial transactions

Conferring with customers to assess their satisfaction with meals and service

Assisting with staff rostering, shift management, and performance monitoring

Assisting in inventory control, stock ordering, and supplier coordination

Ensuring compliance with health and safety regulations and food hygiene standards

Handling customer inquiries, complaints, and feedback in a professional manner

Assisting with reservations, greeting guests, and taking orders when required

Coordinating with kitchen and front-of-house staff to ensure efficient service

Supporting promotional activities and helping drive sales and customer engagement

Benefits:

Great working environment with friendly staff.

A reputable company that truly values what you contribute.

Opportunities for career advancement and professional development.

 

If you're interested in this role, click 'APPLY NOW' to submit your CV.

Please include your work rights (work visa or residence class visa) in NZ in your CV.

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