Fast Food Cook

Key Duties and Responsibilities:

• Taking and serving food and beverage orders, and receiving payment from customers

• Washing, cutting, measuring and mixing foods for cooking

• Operating cooking equipment such as grills, microwaves and deep-fat fryers

• Preparing food accurately and efficiently according to customer orders

• Ensure that orders are presented neatly and meet quality standards

• Cleaning food preparation areas, cooking surfaces and utensils

• Ordering and taking delivery of fast-food ingredients

• Arrange delivery of prepared food and beverages

• Take up any other reasonable job responsibility if requested by the Manager/Director.

Candidate Requirements:

• Be physically fit

• Be honest and reliable

• Ability to work on flexible hours including weekends

• Be drug free

• Clear Ministry of Justice check

• Great work ethic

• Excellent customer service

• Must be clean and tidy

• Satisfactory work reference checks

• Ability to commute to work with reliable travel as the store operates 7 days a week.

• Energy, integrity, and drive to succeed.

Work Experience :

• Relevant work experience preferred but not mandatory for the positions. On the job training will be provided.

Hours and Position: -

• It is full time permanent job with minimum 30 hours per week.

Pay Rate: -

• $25 to $30 per hour