Hospitality & Tourism Jobs

168 Jobs

Temp-Perm Sous Chef vacancy. This venues offers a variety of dining options - Functions / Events / Ala Carte / Groups...BUZZing????

Position: Café ManagerLocation: Napier, New ZealandEmployment Type: Permanent, Full-Time (35 hours per week)Pay Rate: $30 – $32 per hour (depending on experience)

Our Client,  based in Otahuhu, is looking for enthusiastic, experienced  Cake Bakers. Multiple positions available The primary role is the day-to-day running of the bakery department, ensuring that a sufficient amount of high-quality, freshly baked Pastries and cakes are available. Minimum   2 years of previous baking experience in a bakery,...

Experenced Chef's / Full-time & Part-time available. A variety of positions are available across 3 establishments.Establishments: The Station Bar & Bistro / The Duke of Gloucester / The Boardwalk Beach Bar & Bistro.Must like being busy while delivering great food to the table and being able to cook a wide...

Experienced Front of House both full time & part time positions available With three busy premisses in Napier, Hawkes Bay, we have plenty of choose from, The Boardwalk Beach Bar & Bistro / The Duke of Gloucester / The Station Bar & Bistro.  We require experience in all areas of...

Experienced Duty Managers With three premisesin Napier, we have many different positions on offer. Currently The Station Bar & Bistro / The Duke of Gloucester / The Boardwalk Beach Bar & Bistro. Seeking, Duty Managers, Mixologist's , Front of House/Barista's. Must be able to demonstrate relevant hospitality experience. The successful...

Open for lunch and dinner, this is a hands-on, full-scope leadership role where you'll own everything from service standards and staff development

Recognised as one of the best luxury properties in New Zealand, this boutique property oozes luxury and sophistication, all done the kiwi way!

Our Client, based in North Shore, is looking for an enthusiastic Baker. Shift work starts at 3:00 AM and goes home early!!!

We're been BUZZed and working with a forward thinking employer, looking for a organised Head Chef to lead the Catering & Events team, BUZZing??