We are seeking 3 Cooks to join our team at Panmure Auckland. As a cook, you will be responsible for the preparation, cooking, and the role requires creativity, attention to detail.

 

Your tasks:

•    Addressing the special dietary needs of guests while ensuring cooking and service quality standards are met.
•    Doing pre-cooking tasks, such as adjusting cooking equipment temperatures.
•    Applying seasoning and sauces during the cooking process, and plate dishes upon completion.
•    Adhering strictly to health and safety requirements set by both the restaurant and relevant authorities.
•    Supporting chefs in training kitchen staff and apprentices.
•    Storing food in a way that prevents spoilage.
•    Performing any additional duties requested by the head chef or manager.

To fit the position, you are required to: 

  • Have at least two years of relevant work experience in the industry, or a relevant qualification at NZQF Level 4 or higher. 
  • On-the-job training will be provided

Applicants for this position should have NZ residence or a valid NZ work visa. Please tell us your visa status when applying for this role. 

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