Indian Curry and Tandoor Cook

Location/ Place of work –Auckland

Wage/Salary- $27 per hour

Job Type – Permanent Full-time

Position – 3 x Curry and Tandoor Cooks

We are looking for a full–time permanent cook to be part of our team at Sri Ganesh Namah Limited. This position requires working on weekends.

You will be required to work a minimum of 30 - 35 hours/week.

We are looking for someone who is-

-        Reliable and hardworking.

-        Passionate about food.

-        Team player who is confident and honest.

-        Has excellent personal presentation and punctuality.

-     Good knowledge of Indian spices, seasoning, and garnish preferred.

Qualification/Work Experience

At least three years of relevant work experience is required.

Your daily task will include-

·       Preparing and cooking authentic Indian foods and curries as per client requirements.

·       Operating Tandoor oven and making food and bread in it.

·       Control and expertise on Indian spices, seasoning, and garnishing, controlling, and adjusting the temperature of cooking equipment.

·       Preparation and presentation of tandoori items and curries.

·       Follow the recipes and ensure that the food is cooked and seasoned as instructed by the chef.

·       Advise the chef about the stock and supplies of the kitchen.

·       Refrigeration and storing of the raw and cooked food items at the correct temp.

·       Ensuring the quality of the foodstuffs.

·       Preparing the food to meet the specific dietary requirement of the customers.

·       Discuss preparation of the food with the chef and other staff as required.

·       Assist the chef in planning bulk menu or catering orders, if required.

·       Maintain and follow all the health and safety standards as per the government regulations.

·       Assist the chef in training other staff if required.

To Apply:

You must be a New Zealand Citizen/ Resident or on a Valid Visa and able to work full time.