Eat Mi is a vibrant and growing hospitality business in Auckland, we proudly highlight the typical Vietnamese street food. We are currently seeking a dedicated and hardworking Kitchenhand to join our team.

This is a fantastic opportunity for someone passionate about food, eager to grow in the hospitality industry, ready to contribute to a dynamic kitchen environment.

Key Responsibilities:

· Cleaning raw food material

· Preparing raw food material by cutting, filling.

· Cleaning kitchen area, dishes, cooking utensils, and cooking equipment .

· May be required to serve dishes or clean tables .

· May be required to perform some cooking tasks .

· Perform other reasonable tasks required by the cooking staff .

· Portion rice, curries and accompaniments during service.

· Wash dishes, pots, pans, and cooking utensils efficiently.

· Receive, unpack, and store deliveries of fresh produce, spices, and other goods.

· Remove kitchen waste, empty bins, and manage recycling in a hygienic manner.

· Comply with all kitchen hygiene and food safety regulations.

What We’re Looking For:

•       Minimum of 3 months of kitchen experience or a level 4 qualification in any field (preferred).

•       Strong passion for the food and hospitality industry.

•       Ability to communicate in Vietnamese (preferred).

•       Team player with a positive attitude and good communication skills

•       Flexibility to work evenings, weekends, and public holiday

•       You must show that you can speak and understand English.

Why Join Us?

·       Work in a friendly, supportive team environment

·       Live and work in one of New Zealand’s most stunning natural locations

·       Competitive hourly rate ($24–$30) depending on experience

·       Stable, full-time permanent employment with guaranteed 30 hours minimum

Applicants should have NZ residency or a valid work visa before employment commencement.

How to Apply:
Email your CV and a brief cover letter to Hanh Le at mhtrading1707@gmail.com

Job image
Apply Now
Save