We at Bruno’s Restaurant Ltd. t/a The Birdcage Tavern, one of Auckland’s most iconic bars, is on the lookout for a confident and experienced Duty Manager to help lead our front-of-house team.
Located beside Victoria Park, we’re a busy city-fringe pub known for great food, cold drinks, live sports, and good vibes.
As Duty Manager, you will ensure smooth, on‑shift operations: lead your team, maintain standards, deliver excellent customer service, and support a high‑energy hospitality environment. You will oversee both front‑of‑house and bar areas during your shifts, ensuring guests leave feeling welcomed and well‑cared for.
What We’re Looking For
- Proven hospitality experience in duty or floor management, preferably in high‑volume venues
- Current Managers Certificate (or working towards it)
- Strong leadership: team‑driven, positive, and proactive
- Composure under pressure: you’ll handle busy service, functions, and peak trading times
- Excellent communication and customer care skills
- Weekend and evening availability
Duties and responsibilities:
- Supervise staff, allocate shifts, and uphold training standards
- Deliver exceptional service—ensuring timely greeting, seating, and resolution of guest feedback
- Monitor stock, food safety, and licensing compliance
- Collaborate with senior management on functions, events, and rostering
- Contribute ideas for ongoing venue improvement and increased efficiency
What’s on Offer:
- A leading historic venue with genuine character in Auckland's CBD
- A dynamic, friendly work culture with growth opportunities
- Competitive pay, plus incentives tied to performance and guest feedback
- The satisfaction of working in one of Auckland’s most loved inner‑city locations
If you’re a confident hospitality professional who thrives working with people and has a love for vibrant pub culture, we’d love to meet you.
Apply now with your CV and a brief cover letter.