Okoroire Hot Springs Hotel. As we prepare for the summer season. We’re looking for two passionate cooks to join our team — someone who values consistency, creativity, and the joy of hospitality as much as we do. The role as a Cook, you’ll be hands-on with prep and service across multiple kitchen sections. You’ll ensure our dishes are of high quality, made with the best local ingredients and care. 

Your responsibilities include:
•    examining foodstuffs to ensure quality
•    regulating temperatures of ovens, grills and other cooking equipment
•    preparing and cooking food
•    seasoning food during cooking
•    portioning food, placing it on plates, and adding gravies, sauces and garnishes
•    storing food in temperature-controlled facilities
•    preparing food to meet special dietary requirements
•    may plan menus and estimate food requirements
•    may train other kitchen staff and apprentices

More details about the position    
•    Location: Waikato        
•    Permanent full-time
•    Positions for this job: 2
•    Pay rate: $25-$30 per hour
•    Days required: 5-6 days/week
•    Hours per week: at least 30, maximum 55 hours/week

The successful applicant must have the following:
•    Minimum two years’ relevant work experience in a commercial kitchen. 
•    
•    Strong knowledge of food hygiene and safe kitchen practices. 
•    Reliable, organised, and able to thrive under pressure. 
•    A team player with good communication skills.