Okoroire Hot Springs Hotel. As we prepare for the summer season. We’re looking for two passionate cooks to join our team — someone who values consistency, creativity, and the joy of hospitality as much as we do. The role as a Cook, you’ll be hands-on with prep and service across multiple kitchen sections. You’ll ensure our dishes are of high quality, made with the best local ingredients and care.
Your responsibilities include:
• examining foodstuffs to ensure quality
• regulating temperatures of ovens, grills and other cooking equipment
• preparing and cooking food
• seasoning food during cooking
• portioning food, placing it on plates, and adding gravies, sauces and garnishes
• storing food in temperature-controlled facilities
• preparing food to meet special dietary requirements
• may plan menus and estimate food requirements
• may train other kitchen staff and apprentices
More details about the position
• Location: Waikato
• Permanent full-time
• Positions for this job: 2
• Pay rate: $25-$30 per hour
• Days required: 5-6 days/week
• Hours per week: at least 30, maximum 55 hours/week
The successful applicant must have the following:
• Minimum two years’ relevant work experience in a commercial kitchen.
•
• Strong knowledge of food hygiene and safe kitchen practices.
• Reliable, organised, and able to thrive under pressure.
• A team player with good communication skills.