we are looking for 1 full-time Chinese Cook to join their team.

Ideal candidate must have the followings:

  • At least 2 years relevant work experience or a level 4 or above relevant qualification.
  • Must be flexible for work, able to work over the weekends and must cover our required shifts.
  • Long-term and full commitments are required.

 

Job Responsibilities:

  • Monitoring the quality of cooked foods during preparation and presentation.
  • Preparing and cooking and seasoning food.
  • Regulating temperatures of the cooking equipment.
  • Portion food, placing on plates or takeaway boxes and adding gravies and sauces.
  • Responsible for storing food in temperature controlled facilities.
  • Prepare dietary food to meet the customer’s special needs.
  • Planning and adjusting menus accordingly if needed.
  • Keeping kitchen tidy and clean and meeting cleaning and safety standards.
  • Supervising, monitoring and training kitchen staff to maintain the highest standard service at all times.
  • Assisting owner in checking food stocks and placing order from food suppliers.
  • Mastering a full knowledge of the menu and advising cooking procedures.

 

In return, we will offer:

  • A stable position in Christchurch.
  • A supportive and friendly team environment.
  • Good pay $27 to $32 per hour.
  • Guaranteed 30 to 50 hours per week.
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Please note your visa status in the cover letter or CV if you are not a New Zealand Citizen or a Resident Visa holder.

If you feel this job is right for you, please submit your CV with a cover letter by clicking "APPLY" now.

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We may ask you to provide a reference check as well as confirming you do not have a criminal record in the past.

Employer Questions

Your application will include the following question(s):

  • Are you a New Zealand citizen or a Resident Visa holder?
  • Do you require a Work visa?