we are looking for 1 full-time Chinese Cook to join their team.
Ideal candidate must have the followings:
- At least 2 years relevant work experience or a level 4 or above relevant qualification.
- Must be flexible for work, able to work over the weekends and must cover our required shifts.
- Long-term and full commitments are required.
Job Responsibilities:
- Monitoring the quality of cooked foods during preparation and presentation.
- Preparing and cooking and seasoning food.
- Regulating temperatures of the cooking equipment.
- Portion food, placing on plates or takeaway boxes and adding gravies and sauces.
- Responsible for storing food in temperature controlled facilities.
- Prepare dietary food to meet the customer’s special needs.
- Planning and adjusting menus accordingly if needed.
- Keeping kitchen tidy and clean and meeting cleaning and safety standards.
- Supervising, monitoring and training kitchen staff to maintain the highest standard service at all times.
- Assisting owner in checking food stocks and placing order from food suppliers.
- Mastering a full knowledge of the menu and advising cooking procedures.
In return, we will offer:
- A stable position in Christchurch.
- A supportive and friendly team environment.
- Good pay $27 to $32 per hour.
- Guaranteed 30 to 50 hours per week.
Please note your visa status in the cover letter or CV if you are not a New Zealand Citizen or a Resident Visa holder.
If you feel this job is right for you, please submit your CV with a cover letter by clicking "APPLY" now.
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We may ask you to provide a reference check as well as confirming you do not have a criminal record in the past.
Employer Questions
Your application will include the following question(s):
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Are you a New Zealand citizen or a Resident Visa holder?
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Do you require a Work visa?