Busy Indian restaurant requires waiters

Day to day duties required but are not limited to:

• Greet customers politely as they enter the restaurant
  Introduce self to customers
• Show customers to their tables
• Present menus to customers
• Maintain an up to date working knowledge of the menu items and daily specials
• Explain the menu items in terms of preparation, ingredients and presentation
• Be aware of all ergy information on menu items
• Answer inquiries about food and beverage items on the menu
• Offer food and wine suggestions
• Inform customers of special items not listed on the menu
• Take food and beverage orders accurately including any special requests
• Check customer's identification to ensure they meet alcohol legal age requirements
• Check food orders with customers to ensure correctness
• Input the order into pos system
• Pre-set table for the orders
• Deliver and serve food at tables
• Use established food handling and serving techniques
• Ensure customers are satisfied with their food orders, beverages and service
• Upsell food and beverage items
• Monitor customer's needs and promptly handle requests
• Handle customer complaints in a polite and professional manner
• Prepare and provide customers with accurate check for the meal
• Process cash and credit card payments

Payrate - Min $24/hr to Max $27/hr

Guaranteed hours of work per week: Minimum 30 hours, permanent full-time

Requirements for job:

• Experience required for atleast 2 years
• Be physically fit
• Thrives underpressure in a high-voume environment
• Neat and tidy appearance
• Pleasent with people
• Flexible to work daily split shifts (Lunch & Dinner) and weekends as per weekly rosters
• No criminal record
• Candidates need to be NZ citizens/residents or hold a valid work permit