We are seeking to fill positions for full time bakers (30 hours per week)
We are looking for bakers to work in our bakery
Job description
- Measure, weigh, and mix ingredients according to recipes.
- Operate ovens and baking equipment, adjusting for variables to ensure consistent results.
- Decorate and finish baked goods with frostings, glazes, and toppings.
- Clean and maintain workstations and baking tools.
- Manage inventory by ordering supplies and tracking ingredients.
- Inspect baked goods for quality and taste-test as needed.
- Develop or modify recipes for new products.
- Provide customer service and answer questions about baked goods.
- Train and supervise junior bakery staff.
An ideal candidate must have at least three year of work experience working in a professional kitchen or bakery, or a college level qualification with cooking and baking as main subjects.