NPL Food Limited is looking for five chefs to work full-time in Auckland.
NPL Food Limited is looking for Five Chefs (Indian and Nepalese cuisine) to work full-time in Auckland. Chefs must work at least 30 hours a week with a fortnightly payroll. Hours are rostered on a weekly basis and might include weekend shifts.
Location: Auckland, New Zealand.
Wage rate: $23.50 to $24.00 per hour
Days Required: (Monday to Sunday).
About the Role
In this role you will:
- Collaborate with the kitchen team to create an exceptional dining experience.
- Provide coverage of the Senior Lead Chef during their days off.
- Prepare delicious meals from our seasonal menus, which are rich in variety, flavour, and nutrition.
- Assist with specialty food for fine dining experiences and functions.
- Operate with health and safety as a key consideration at all times.
About You
To thrive in our environment you will have:
- Must have New Zealand Diploma in Cookery (level 5)
- Proven 5+ Years of experience as a Chef, leading a team and running a kitchen
- Outstanding communication skills
- A reliable, friendly and professional manner