Chinese Cook

C&C Family Takeaway is looking for 2 full-time Chinese Cooks to join our progressive team.

Key tasks & responsibilities:

Monitoring the quality of cooked foods during preparation and presentation. 

Preparing and cooking and seasoning food. 

Regulating temperatures of the cooking equipment. 

Portion food, placing on takeaway boxes and adding gravies and sauces. 

Responsible for storing food in temperature controlled facilities. 

Prepare dietary food to meet the customer’s special needs. 

Planning and adjusting menus accordingly if needed. 

Keeping kitchen tidy and clean and meeting cleaning and safety standards. 

Supervising, monitoring and training kitchen staff to maintain the highest standard service at all times. 

Assisting owner in checking food stocks and placing order from food suppliers. 

Mastering a full knowledge of the menu and advising cooking procedures.

To be right for this role and our team, you need:

At least 1 year relevant experience or a level 2 or above relevant qualification.

Must be able to work on weekends and work overtime.

Must be flexible to work late-night shifts and be able to manage two shifts in a day.

Full commitment is required.

In return, we will offer:

A supportive and friendly team environment.

A great pay ranging from $25 to $30 per hour.

Working hours 30-60 per week.