Job Description:

SUPERCHEAP LIMITED T/A LA PORCHETTA PARNELL is looking for TWO talented FRONT OF HOUSE at Auckland, and where you will be responsible for ensuring the restaurant’s smooth kitchen operation and customer satisfaction by preparing delightful food. We guarantee a minimum of 30 hours per week with a pay rate between $24.00 to $26.00/- an hour. Required for our restaurant located at PARNELL, AUCKLAND, NZL.

Job duties:

Some of the duties and responsibilities you will be responsible for include:

      Clean, set and re-set restaurant area as per standard

Deliver meals, drinks, appropriate crockery, cutlery, glassware, and condiments to the guests as per standard.

From table remove used crockery, cutlery, empty glassware, bottles and used condiments in a timely manner

Dispose of rubbish, recycling, and compost appropriately, ensuring to separate glass, recycling, compost, rubbish, and cardboard into separate areas

Proactively take customers’ orders

Have thorough product knowledge

Have thorough knowledge of allergens and dietary requirements

Show ability and willingness to upsell

Adhere to La Porchetta NZ Customer Service Standards

Promptly advise appropriate Floor Supervisor of all customer requests or complaints

Always maintain restaurant and service areas and undertake respective cleaning duties

Undertake tasks as instructed by Manager, Supervisor or Chefs

Always comply with presentation, uniform, and hygiene standards

Always interact with staff members and guests in a friendly and professional manner

Implement La Porchetta systems and standards (incl. OH&S)

Always support the La Porchetta Vision, Purpose and Mission

 

Requirements:

  • Minimum 2 years of relevant work experience to work for the role. However, qualification of DIPLOMA in any field can substitute the requirement of work experience.
  • The selected candidate will receive detailed training.
  • Basic communication skills and basic knowledge of technology to operate the equipment.
  • Able to work independently and make decisions in the kitchen for the betterment of the business.
  • Pass random drug and alcohol tests (when required)
  • Clear criminal record
  • Have an excellent manner with people, especially team members.
  • Reliable and flexible to change.
  • Must be able to work across any shifts, including evenings, weekends, and public holidays.
  • Must be able to work in split shifts
  • Must be a fit, quick thinker, reliable, trustworthy, and self-motivated
  • Able to lift weights up to 25kg.

This is a fantastic opportunity to join a passionate and enthusiastic team, so if your skills and attributes match, we want to hear from you.

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