Job Description:

SHREEJI GREYTOWN LIMITED T/A GREYTOWN KEBAB is a well-established, reputable brand within the Auckland market, and we are looking for ONE COOK to assist us in enhancing our image. Required for our restaurant, located in Greytown, Wellington, New Zealand.

Payrate is $26.00 to $29.70.

The position is full-time and permanent for 30 or more hours per week.

Job Description: SHREEJI GREYTOWN LIMITED T/A GREYTOWN KEBAB is currently seeking ONE Cook. Required skills: The Cook needs to be able to make Indian Curry, Tandoor, Indo - Chinese, Different Styles of Rice, etc.

Job duties:

Some of the duties and responsibilities you will be responsible for include:

  • Examining foodstuffs to ensure quality and perishability
  • Maintain clean and tidy working areas to prevent cross-contamination
  • Advise Kitchen staff on food preparation, cooking techniques and food safety
  • Regulating the temperature of ovens, stoves, grills and other cooking equipment.
  • Preparation of Indian Punjabi Gravies, chaat, kachori, and other hot food item recipes, as well as plating.
  • Discuss issues and concerns related to food preparation with the manager/owner.
  • Take a note of all stocks and inform the Chef about the required stock ordering.
  • Set up all the deliveries to routine customers.
  • Preparing and cooking food.
  • Seasoning food during cooking.
  • Portioning Food, placing it on plates and adding gravies, sauces and garnishes
  • Storing food in temperature–controlled facilities.
  • Maintain kitchen health and safety compliance.
  • Keep the kitchen clean & adhere to other duties as required.
  • Instruct the staff according to the orders from specific customers.
  • Keep all kitchen utensils, tools, and equipment well-maintained.
  • Determine customer requirements and dietary needs to prepare the dish

Requirements:

  • Minimum 2-3 years of relevant work experience for the role of Cook, or the qualification of NZQA Level 2 can substitute for the requirement of work experience.
  • The selected candidate will receive detailed training.
  • Basic communication skills and basic knowledge of technology to operate the equipment.
  • Able to work independently and make decisions in the kitchen for the betterment of the business.
  • Pass random drug and alcohol tests (when required)
  • No serious Criminal Conviction
  • Have an excellent manner with people, especially team members

If this sounds like something you will enjoy and excel at, please APPLY NOW!

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