We are looking for an energetic cook to join our busy QSR restaurant.

 

 

Job Duties:

Prepare and cook delicious food for the paterons.

Assist chef in menu design, cooking and preparing new dishes.

Ensure restaurant health and safety standards are met. 

Monitor inventory stock levels and assist in inventory management.

Co-ordinate with other team members in the kitchen.

 

Job Requirements:

Minimum 4 years of relavent work experience in hospitality field

A level 5 qualification in cookery or cullinary arts.

A Full drivers licence with clean driving record

A LCQ licence or Manager certificate is preffered but not necessory

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