Benefits & Perks
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Performance Bonus / Profit-Share Scheme
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Employee Discounts / Retail Partner Offers
We are fine dining restaurant offers a luxurious meal featuring exquisite food, exceptional service, and an elegant atmosphere. Guests enjoy artfully plated, multi-course dishes made from top-tier seasonal ingredients. Highly trained staff provide attentive, personalized care, creating a memorable dining experience for special occasions
- Open and close the restaurant.
- Supervise front of house staff during shifts.
- Support the manager in the daily operation of the restaurant.
- Coordinate daily restaurant operations.
- Deliver excellent customer service and resolve customer concerTake food and beverage orders.
- Serve food and alcoholic beverages in accordance with New Zealand regulations.
- Process payments and operate the POS system.
- Monitor stock levels or inventory.
- Ensure cleanliness and presentation of the restaurant.
- Follow food safety and health & safety procedures.
- Assist with training new staff when required.
- Ensure smooth service during busy periods.
- Requirements
- At least 2 years of relevant restaurant experience (or equivalent experience).
- Good customer service and communication skills.
- Professional Appearance Standards.
- Ability to pass drug test.
- Ability to supervise staff during shifts.
- LCQ (or willingness to obtain it)