Provided friendly and efficient customer service in a busy hospitality environment. Assisted with food and beverage service, maintained cleanliness and hygiene standards, and supported the team with day-to-day operations.

Key Duties:

  • Welcomed customers and provided friendly service
  • Took customer orders and processed payments
  • Prepared and served food and beverages
  • Cleared and cleaned tables and work areas
  • Maintained high standards of cleanliness and hygiene
  • Restocked supplies and organised work areas
  • Assisted with food preparation and kitchen duties
  • Followed health, safety, and food-handling procedures
  • Worked efficiently during busy periods
  • Supported other team members as required
  • Handled customer questions and requests professionally
  • Opened and closed areas of the workplace when required
Apply Now
Save