KAI Modern Thai is seeking two experienced Thai Cuisine Chefs to join our new restaurant at 44 Ponsonby Road, Auckland. Full-time permanent positions, 40 hours per week, with pay of NZ$29–$30 per hour. We are looking for skilled chefs passionate about authentic Thai cuisine and high-quality food.

Thai Cuisine Chef – 2 Positions Available

Employer: KAI DINING LIMITED
Restaurant: KAI Modern Thai
Location: 44 Ponsonby Road, Auckland
Employment: Full-time, permanent
Hours: 40 hours per week
Pay: NZ$29–$30 per hour

About Us

KAI Modern Thai is a new Thai restaurant in Ponsonby, Auckland, operated by KAI DINING LIMITED. We are seeking two experienced Thai Cuisine Chefs to join our kitchen team.

Key Responsibilities

  • Prepare and cook authentic Thai dishes, including curries, stir-fries, soups and restaurant specialities.
  • Plan food preparation and maintain consistent food quality and presentation.
  • Monitor food inventory, portion control and minimise waste.
  • Maintain food safety, hygiene and cleanliness standards.
  • Assist with menu development and daily kitchen operations.
  • Work collaboratively with other kitchen staff.

Requirements

  • At least 3 years of relevant experience working as a chef in a commercial kitchen, or an appropriate relevant qualification.
  • Strong knowledge of Thai cooking techniques and ingredients.
  • Understanding of food safety and allergen management.
  • Ability to work efficiently in a busy kitchen.
  • Availability to work evenings, weekends and public holidays as rostered.

What We Offer

  • Two full-time permanent positions.
  • 40 hours of work per week.
  • Hourly pay of NZ$29–$30, depending on experience.
  • Annual leave and other employment entitlements in accordance with New Zealand law.

How to Apply

Please send your CV and details of your relevant experience to esansaonthai@gmail.com.

We welcome applications from all suitably qualified candidates.

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