Cook

We have two Cook positions available in our busy takeaway business in Opotiki.

You must already have the skills and knowledge to be able to:

• Plan menus and specials
• Be able to estimate food requirements for ordering supplies a
• Check all foodstuffs to ensure quality
• Cook dishes and snacks as per menu
• Operate ovens, grills, and other cooking equipment with ease
• Cooking high-quality food items without supervision in a timely manner.
• Seasoning food during cooking
• Portioning food and adding gravies, sauces, and garnishes
• Ensure food is stored in temperature-controlled facilities 
• Preparing food to meet special dietary requirements
• Keep your work areas and equipment clean and tidy, ensuring sanitation practices are always in compliance with hygiene regulations.
• Assist with training and directing Kitchen hands as required
• At all times, work with safe practices following kitchen safety standards.

  You will have at least 2-3 years of work experience in a restaurant or hotel environment.  You must be flexible to work late evenings, weekends and public holidays as required.

  Remuneration will be between $28 to $30 per hour depending on experience and a minimum of 30 hours of work per week is guaranteed.

Please send your CV and include references as they will be checked.