CHEF DE PARTIE REQUIRED FOR BUSY WINERY RESTAURANT ON WAIHEKE ISLAND, AUCKLAND, NEW ZEALAND. 

 

PERMANENT CONTRACT, FULL TIME (30+ HOURS PER WEEK)
Casita Miro is a Spanish inspired restaurant situated amongst the vines of Miro Vineyard in the Onetangi Valley on Waiheke Island. Waiheke Island is situated in the Hauraki Gulf - just 35 minutes by passenger ferry from Auckland. They are the # 1 restaurant recommended by Trip Advisor on Waiheke Island and winner of many regional and national accolades.

We are after an experienced Chef De Partie to join our happy team. We are building a substantial garden to produce vegetables for our restaurant and to develop our ‘Garden to Table’ program. Your role will be a key role in this program. Your duties will include but are not limited to the following:

·         Preparing and cooking food

·         Maintaining an excellent standard of food creation, a willingness/ enthusiasm to adapt and try new things

·         Produce all items related to the menus and functions to Casita Miro standards, to satisfy diner expectations

·         Plan and organise work flows, order food items when required

·         Report to and implement menus under direction of Head Chef

·         Maintain a professional and friendly working environment at all times, uphold morale at all times

·         Monitoring quality of dishes at all stages of preparation and presentation

·         Ordering and maintaining inventory of food and kitchen supplies ensuring it meets daily production needs

·         Demonstrating techniques and advising on cooking procedures

Are you or do you have the following knowledge, skills and character?
 

·         Well organised, well presented, reliable and trustworthy

·         Comfortable with multi-tasking

·         Professional, polite and friendly at all times

·         Self-motivated

·         Eager to learn and develop new skills.

·         Strong leadership attitude

·         Be located on or willing to relocate to Waiheke Island.

Remuneration and qualifications required:

·         $30 per hour (30 hours minimum per week)

·         A minimum of 5 years’ experience in a similar role is required.

·         A minimum of 1 years vegetable growing experience would be helpful, but not required.

Does this sound like you? Apply now by emailing Jason at cmfiscals@outlook.com

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