Chinese Cuisine Chef

DSX Ltd T/A Double Happy is an Auckland based company. We are now looking for multiple Chinese Cuisine Chefs to join us. This is a full time role with at least 30 hours per week.

Main task: 

This role involves planning and organising the preparation and cooking to support our business operations.

Responsibilities and Accountabilities:

• Collaborating with the manager to plan and develop Chinese cuisine menus. 
• Estimating food and labour costs and managing food supply orders. 
• Overseeing dish quality throughout preparation and presentation.
• Communicating with managers and kitchen staff to address food preparation concerns.
• Showcasing techniques for authentic, high-standard Chinese cuisine.
• Preparing and cooking dishes to maintain quality and consistency.
• Ensuring compliance with hygiene regulations and enforcing standards.
• Assisting the manager with staff recruitment, training, and development.

The successful candidate must have:

·       At least one year, ideally two or more years of working experience 

·       Good work attitude and good communication skills

·       Strong motivation

·       Physical fitness and could handle the heavy workload

·       Quality workmanship and eye for detail

·       Strong dedication to health and workplace safety

·       Excellent interpersonal skills to work with other team members.

·       Strong ability to work independently