NUDEL Restaurant  is a Asian Fusion Cuisine restaurant and located in Wellington CBD.  Now is seeking two experienced full-time Chinese cuisine Chefs (30+hours per week) to join our dynamic team. We are looking for a positive and ambitious individual who can take on responsibilities with confidence and stay focused and composed in a fast-paced environment.

Job Description
As our restaurant operates seven days a week and offers both lunch and dinner services, you may be required to work across these time periods, with a minimum commitment of 30 hours per week. You will be paid $27-$30 per hour

  • At least two years of proven experience in a commercial kitchen, specializing in the preparation of authentic Chinese cuisine. or NZ Certificate in Cookery L4 qualification or higher level qualifications.
  • Available to work nights, weekends and split shifts throughout week
  • An innovative and forward thinker who commands respect
  • Capable to prepare high-quality dishes in an effi cient manner 
  • Familiarity with sanitation regulations

Main Duties:

  • Food preparation and seasoning, work at a fast pace
  • Cook food for customers with special dietary requirements
  • Check the stock and ensure quality
  • Preserve the food and freeze them as required
  • Enforce hygiene regulations and be responsible for health andsafety issues
    Plan and design new recipes
  • Train staff to use new recipes, cooking techniques and equipment,and oversee cooks performing food preparation
  • We look forward to taking on someone who can bring a fresh outlookto our restaurant whilst maintaining our outstanding reputation. If thissounds like you, get in touch now!

Application details
Apply online for this role or contact Restaurant Owner for more information.
Closed date: 31 August 2025

Employer Request: “We prefer a video profile with your application - it helps us get to know you better and may increase your chances of being shortlisted.”

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