We are looking for a passionate and reliable Chef to join our team.
You will be responsible for preparing and presenting high-quality dishes, maintaining kitchen hygiene standards, and supporting menu development.

Key Responsibilities

  • Prepare and cook meals according to menu and seasonal ingredients

  • Ensure consistency, taste, and presentation in every dish

  • Maintain cleanliness and hygiene in the kitchen (Food Safety compliance)

  • Manage inventory, food ordering, and minimize waste

  • Support the development of new menu items and daily specials

  • Work collaboratively with the front-of-house team

Skills & Requirements

  • Minimum 2 years’ experience as a chef or cook in a commercial kitchen

  • Good understanding of food safety and hygiene regulations

  • Ability to work efficiently under pressure

  • Strong teamwork and communication skills

  • Positive, reliable, and proactive attitude

What We Offer

  • Supportive and creative working environment

  • Competitive pay and long-term growth opportunities

  • A chance to work in a unique enthusiastic atmosphere 

📩 How to Apply:
Please send your CV and a brief cover letter to [email protected] no later than 27th October, 2025 
We look forward to welcoming a creative chef to our warm and fun kitchen

Apply Now
Save