We are a well-known Chinese restaurant based in Auckland. To enhance our team, we are now looking for Cooks to join our team. We are expecting someone who has a passion for food, attention to details, ability to multi tasks and be a proactive member of the team.

  • Ideal candidate should have at least 2 years’ relevant work experience in the same field or industry, or 
  • Have a relevant level 4 qualification（equivalent overseas qualification can be accepted） 

 

The hourly pay rate is between $25.00-$28.00 depending on your personal experience and skills. The position is permanent and full-time (guaranteed minimum 30 hours/per week, roster from Monday to Sunday). The location of work will be in Auckland.

Key tasks：

  • Setting up workstations with all needed ingredients and cooking equipment
  • Checking ingredients to make sure the quality and freshness
  • Preparing and Cooking Chinese food in various utensils and grillers
  • Seasoning, portioning, adding sauces to the food during/after cooking
  • Preparing food to meet client’s taste and dietary needs
  • Arrange food on plates or wrap it to be taken away
  • Storing and reserving food
  • Assisting in planning menus, estimating food and labour costs
  • Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.
  • Checking the cleanliness of equipment and operation of machines before each run, to ensure compliance with health and safety regulations
  • Assisting with training and coordinating with junior cooks or kitchen hands, as requested by head chef or director

 

We believe in creating experiences that people will always want more of, inspiring and share worthy.

If you believe you have the relevant experience and knowledge, with the enthusiasm to take on this role, please send CV and any supporting qualifications or work experience reference through this platform.

Attention: Please include your visa status in your cover letter if you are not a New Zealand resident.

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