Cook

Cook

Business: Mt Vic Chippery
Location: Wellington, New Zealand
Employment Type: Permanent
Hours: Minimum 30 hours per week (guaranteed)
Operating Hours: 12:00 PM – 8:00 PM, 7 days per week
Pay Rate: $25 – $35 per hour (depending on experience)

About Mt Vic Chippery

Mt Vic Chippery is a Wellington-based restaurant known for quality fish and chip offerings. All core ingredients, including patties and sauces, are prepared in-house to maintain consistency, freshness, and high food standards.

Position Overview

We are seeking an experienced and reliable Cook to join our team. The successful applicant will be responsible for preparing and cooking food to a high standard while maintaining efficiency and compliance with food safety regulations.

Key Responsibilities

• Prepare and cook menu items according to established recipes and standards
• Assist in preparing in-house raw materials, including patties and sauces
• Ensure food quality, portion control, and presentation standards are maintained
• Maintain a clean and organised kitchen environment
• Follow food safety and hygiene regulations at all times
• Work efficiently during busy service periods

Minimum Requirements

Applicants must meet one of the following criteria:

• NZQF Level 4 Diploma (or equivalent qualification), or
• At least 2 years of relevant work experience

Additional attributes:

• Ability to work in a fast-paced kitchen environment
• Good time management and teamwork skills
• Reliable and punctual

What We Offer

• Guaranteed minimum of 30 hours per week
• Competitive hourly rate between $25 and $35, based on skills and experience
• Stable working hours within set operational times
• Supportive team environment

How to Apply

Please apply online with your CV outlining your qualifications and relevant experience.