Benefits & Perks
-
Employee Discounts / Retail Partner Offers
The Comm Whakatane is seeking an experienced chef to join the kitchen team in their busy restaurant.
Responsible for producing and ensuring high-quality food, maintaining food safety standards, monitoring stock, and working well within the kitchen team.
The Comm Whakatane is seeking an experienced chef to join the kitchen team in their busy restaurant.
Location - Whakatane, Bay of Plenty
A permanent full time (at least 30 hours per week, maximum of 50 hours per week).
Renumeration is between $25 and $30 per hour, depending on experience.
Reports to: Head chef, restaurant manager and / or owner
Required experience: At least two years experience as a chef.
Company benefits : Free staff meals and drinks, free parking.
Job description:
-
Maintain consistent food quality and presentation when cooking and serving dishes.
-
Help the head chef instruct / train the kitchen porters.
-
Monitor food costs, minimise waste, and conduct regular stocktakes.
-
Inform head chef when required to order food, beverages, and kitchen supplies.
-
Assist head chef with menu development.
-
Ensure personal compliance with New Zealand food safety regulations and hygiene standards.
-
Maintain kitchen equipment and a safe working environment.
-
Collaborate with front-of-house staff and communicate effectively with management.
-
Excellent communication and organisational skills.
Key performance indicators: Consistent food quality, positive customer feedback, and high kitchen hygiene standards.
Personal attributes: Calm under pressure, honest, reliable, detail oriented, and committed to continuous improvement.
Summary: Responsible for producing and ensuring high-quality food, maintaining food safety standards, monitoring stock, and working well within the kitchen team.
Employer Questions
Your application will include the following question(s):
-
How many years experience do you have as a chef?
-
Are you a New Zealand citizen or resident?