Bernies Lunch Bar is looking for an experienced Cook to join our friendly team.
The Ideal candidate must have the followings:
- 2 years relevant experience or a level 4 or above relevant qualification
- Must be able to work on weekends and work overtime.
- Be fit enough to work under pressure in a busy kitchen.
- Full commitment is required.
Job Responsibilities
Food Preparation & Cooking
- Prepare and cook food accordingly.
- Season food by using western cuisine cooking techniques.
- Portion food, placing on plates and adding gravies and sauces.
- Ensure quality of food are always delivered at the highest standard and present to customers in a timely manner
- Assist chefs by checking food stocks and place order with suppliers.
- Teach and supervise kitchen junior staffs the cooking procedures by using your cooking knowledge and experience if needed.
- Assist chefs for planning menu and create recipes.
- Working with other cooks to discuss food preparation issues.
- Prepare dietary food to meet the customer's special needs.
- Keep kitchen tidy and clean to meet health and hygiene regulations
- Manage frozen and fresh food
In return we will offer:
- A stable position in Kawerau.
- Supportive and friendly team environment.
- Competitive hourly rates are from $27 to $30 per hour.
- Working hours 30-50 per week.
Please note your visa status in the cover letter or CV if you are not a New Zealand Citizen or a Resident Visa holder.
If you feel this job is right for you, please submit your CV with a cover letter by clicking "APPLY" now.
Act on the employer's behalf to conduct a recruitment advertisement.
We may ask you to provide a reference check as well as confirming you do not have a criminal record in the past.
Employer Questions
Your application will include the following question(s):
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Are you a New Zealand citizen or a Resident Visa holder?
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Do you require a Work visa?